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1 Baking Advanced Diploma degree in Hong Kong

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1 Baking Advanced Diploma degree in Hong Kong

  • International Culinary Institute
    International Culinary Institute

    International Culinary Institute

    Higher Diploma in Baking and Pastry Arts

    • Hong Kong, Hong Kong

    Advanced Diploma

    Full time

    2 years

    On-Campus

    English

    Equips students with management knowledge and skills and practical applications in baking and pastry operations so as to prepare them for supervisory roles in the industry. Cultivates students' notion for lifelong learning and develops students to be independent learners with a local, national and global vision for further study and professional development in the hospitality industry. Equips students with the necessary technical and professional knowledge and skills, initially at a paraprofessional level, via the blending of theoretical and practical application.

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Popular Food and Beverage Studies Culinary Arts Baking degree types

Preparatory

Popular study format

On-Campus

Advanced Diploma Degrees in Food and Beverage Studies Culinary Arts Baking

A program or course in baking can be an excellent option for students who are passionate about pastries, desserts, and breads or just want to learn more about baking and the science behind it. It may include different techniques as well as food safety and kitchen management courses.

Hong Kong, found on the south coast of China, the country is one of the two Special Administrative Regions in the Republic of China. Hong Kong's higher education is placed in the England’s structure as well as international systems. It is managed by the country's Education Bureau.

Academic institutions around the world award advanced diplomas to students who complete specific course requirements. The time it takes to earn an advanced diploma varies depending on the university and the particular course of study.