
MSc in Animal Nutrition and Feed Safety
Animal nutrition incorporates fodder and crop production, fodder conservation, also feed manufacture, and the quality control of feeds. Quality of the animal-origin foods is affected mainly by quality of the animal feeds, and therefore this latter one has crucial importance in human nutrition. Feed safety refers to the requirements of consumers, also to maintaining welfare conditions for food-producing animals, as well as to sustainability of the environment and its conservation.
These criteria has necessitated specialist in all area of feed and food industries, such as production, quality control, research and development and also professional organizations and authorities. Courses cover all of the above mentioned topics both in animal nutrition and feed safety. Graduated students will have the opportunity to make successful carrier in any area of feed industry, feed and food processing industry, quality control laboratories, and even in the professional organizations and authorities. Graduates will have the knowledge to continue their studies and research on PhD level.
The course is offered by the Faculty of Agriculture and Environmental
Sciences.
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MSc in Animal Nutrition and Feed Safety, you can make an information request below and the school will contact you with further information.